An Ultraviolet (UV) disinfection system protects water by destroying harmful microorganisms like bacteria, viruses, and protozoa. This system employs UV light to damage the DNA of these pathogens, preventing them from multiplying and causing harm. UV disinfection is a highly effective, chemical-free approach to ensuring drinking water safety.
No, UV disinfection specifically targets microorganisms. It does not remove chemical contaminants, heavy metals, or sediments. It is often used in conjunction with other filtration systems.
Water treated with a UV disinfection system is safe to drink. It effectively inactivates harmful microorganisms without adding chemicals.
UV lamps typically need to be replaced once a year to ensure optimal performance.
UV disinfection is adequate for most water sources but works best with clear water. Pre-filtration may be necessary if the water is cloudy or has high levels of suspended particles.
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